If you’re craving a sweet and crispy treat, these air fryer apple fries are the perfect snack or dessert. With a warm, spiced coating that gets crispy in the air fryer, these apple fries are a healthier alternative to traditional fried snacks but just as satisfying. Whether you’re serving them as a quick dessert or a fun snack, they’re sure to be a hit!
Why You’ll Love This Recipe
These Crispy Air Fryer Apple Fries are a delightful twist on traditional fries, but with a sweet, fruity flavor. They are quick and easy to prepare, making them perfect for satisfying your sweet tooth in no time. The air fryer ensures a crisp exterior while keeping the apples tender inside. Plus, the coating of cinnamon, nutmeg, and cloves adds a warm, spiced touch that makes each bite irresistible. Whether you’re in the mood for a healthy snack or a unique dessert, these apple fries hit the spot.
Ingredients
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2 Granny Smith apples
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½ cup all-purpose flour
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½ cup powdered sugar
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1 teaspoon ground cinnamon
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½ teaspoon ground nutmeg
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½ teaspoon ground cloves
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Spray cooking oil
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
Directions
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Mix the Coating: In a large resealable bag, combine the flour, powdered sugar, ground cinnamon, nutmeg, and cloves. Seal the bag and shake well until evenly mixed.
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Prepare the Apples: Peel the apples and slice them into ½-inch wedges, discarding the core. Cut the wedges into fry-like strips.
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Coat the Apples: Place the apple strips into the bag of dry mixture. Seal the bag and shake until all pieces are well coated.
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Air Fry: Arrange the coated apple slices in a single layer in the air fryer basket, making sure not to overcrowd them. Lightly spritz with cooking oil.
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Cook: Set the air fryer to 375°F (190°C) and cook for 5 minutes. Open the air fryer, flip the apple fries, and spritz with more oil if needed. Continue cooking for another 5 minutes or until the fries are golden brown and crisp.
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Serve: Carefully remove the apple fries and let them cool for a few minutes. Serve warm with your favorite dipping sauce and enjoy!
Servings and Timing
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Servings: 2-4
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Preparation Time: 10 minutes
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Cooking Time: 10 minutes
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Total Time: 20 minutes
Variations
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Apple Variety: While Granny Smith apples are tart and provide a nice contrast to the sweet coating, you can use other apple varieties like Fuji or Honeycrisp for a sweeter flavor.
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Sugar Coating: For a more decadent treat, substitute granulated sugar for powdered sugar.
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Spices: If you’re looking for a simpler flavor, you can use just cinnamon or add a pinch of ginger for extra warmth.
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Dipping Sauces: Serve the apple fries with caramel sauce, vanilla yogurt, or chocolate dip for a richer experience.
Storage/Reheating
To store leftover apple fries, place them in an airtight container once cooled completely. They can be kept in the refrigerator for up to 2 days. When ready to enjoy, reheat them in the air fryer at 350°F for 3-4 minutes until crispy again. For best results, try to avoid microwaving, as it may make them soggy.
FAQs
Can I use other fruits instead of apples?
Yes, you can try pears or even peaches, though the texture may vary slightly. Ensure they are firm enough to hold their shape during cooking.
Can I make these without an air fryer?
Yes, you can bake the apple fries in a preheated oven at 375°F for about 15-20 minutes, flipping halfway through to ensure even crisping.
Are these apple fries gluten-free?
To make these apple fries gluten-free, substitute the all-purpose flour with a gluten-free flour blend.
How do I keep the apple fries crispy?
If you’re making multiple batches, place the cooked apple fries in a preheated oven at a low temperature (around 200°F) to keep them crispy while you finish cooking the rest.
Can I use store-bought apple pie spice instead of individual spices?
Yes, you can substitute 1 ½ teaspoons of apple pie spice for the cinnamon, nutmeg, and cloves.
Can I double the recipe?
Absolutely! Just make sure to cook the apple fries in batches to avoid overcrowding the air fryer basket, which can prevent them from crisping properly.
How can I make the fries sweeter?
To enhance the sweetness, you can sprinkle extra powdered sugar on top of the apple fries right after cooking.
Can I use a different type of oil?
Yes, you can use any oil with a high smoke point, like avocado oil or vegetable oil, for spraying the apple fries before air frying.
What is the best dipping sauce for apple fries?
Apple fries pair wonderfully with caramel sauce, vanilla ice cream, or a sweet cream cheese dip.
Can I freeze the apple fries before cooking?
You can freeze the coated apple fries on a baking sheet, then transfer them to a zip-top bag. To cook from frozen, air fry at 375°F for about 8-10 minutes, flipping halfway through.
Conclusion
Crispy Air Fryer Apple Fries are a fun, delicious, and easy-to-make treat that everyone will love. With a perfect balance of sweetness and spice, they’re a healthier alternative to fried desserts, and the air fryer ensures a crispy finish without all the oil. Whether you’re enjoying them as a snack, dessert, or even as a side, these apple fries are sure to be a crowd-pleaser.

Crispy Air Fryer Apple Fries
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- Author: Olivia
- Total Time: 20 minutes
- Yield: 2-4 servings
- Diet: Vegetarian
Description
Crispy Air Fryer Apple Fries are a fun and healthier twist on traditional fries. Coated in a warm, spiced mixture and air-fried to crispy perfection, these apple fries are a delightful snack or dessert that’s sweet, crispy, and irresistible.
Ingredients
2 Granny Smith apples
½ cup all-purpose flour
½ cup powdered sugar
1 teaspoon ground cinnamon
½ teaspoon ground nutmeg
½ teaspoon ground cloves
Spray cooking oil
Instructions
- In a large resealable bag, combine the flour, powdered sugar, ground cinnamon, nutmeg, and cloves. Seal the bag and shake well until evenly mixed.
- Peel the apples and slice them into ½-inch wedges, discarding the core. Cut the wedges into fry-like strips.
- Place the apple strips into the bag of dry mixture. Seal the bag and shake until all pieces are well coated.
- Arrange the coated apple slices in a single layer in the air fryer basket, making sure not to overcrowd them. Lightly spritz with cooking oil.
- Set the air fryer to 375°F (190°C) and cook for 5 minutes. Open the air fryer, flip the apple fries, and spritz with more oil if needed. Continue cooking for another 5 minutes or until golden brown and crisp.
- Carefully remove the apple fries and let them cool for a few minutes. Serve warm with your favorite dipping sauce and enjoy!
Notes
- Granny Smith apples provide a tart flavor that contrasts nicely with the sweet coating, but you can use sweeter varieties like Fuji or Honeycrisp for a different flavor profile.
- For extra sweetness, sprinkle more powdered sugar on top of the apple fries after cooking.
- These fries can be stored in an airtight container for up to 2 days and reheated in the air fryer at 350°F for 3-4 minutes for crispiness.
- For a gluten-free version, substitute the all-purpose flour with a gluten-free flour blend.
- Serve with caramel sauce, vanilla yogurt, or chocolate dip for a richer experience.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Snack, Dessert
- Method: Air frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 17g
- Sodium: 10mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 4g
- Protein: 1g
- Cholesterol: 0mg