Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Homemade Fruit Snacks


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Olivia
  • Total Time: 2 hours 15 minutes
  • Yield: 6 servings
  • Diet: Low Fat

Description

These homemade fruit snacks are chewy, naturally sweet treats made from real fruit, juice, and honey—no artificial ingredients. Easy to prepare and fun to customize, they’re a healthy, kid-friendly alternative to store-bought gummies.


Ingredients

1½ cups pureed fruit (e.g. strawberries, blueberries, raspberries)

¼ cup fruit juice (such as orange or apple juice)

2 Tbsp honey

5 packets (about ¼ cup) unflavored gelatin powder


Instructions

  1. Puree the fruit in a blender or food processor until smooth.
  2. Transfer puree to a medium saucepan over medium heat.
  3. Whisk in the fruit juice and honey, and heat until just bubbling.
  4. Gradually whisk in the gelatin until fully dissolved.
  5. Immediately pour the mixture into an 8×8 pan or silicone molds.
  6. Chill in the refrigerator until set, about 2 hours.
  7. Once firm, remove from molds or cut into bite-size pieces.

Notes

  • Swap honey for maple syrup or agave for different sweetness.
  • Add pureed carrots or beets for a nutritional boost—strain for smoothness.
  • Use only juice for a simpler version.
  • Experiment with blends like blueberry-lemon or mango-orange.
  • Freeze for longer storage and thaw before serving.
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Snack
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1/6 of recipe
  • Calories: 60
  • Sugar: 9g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 0mg