If you’re looking for a refreshing and tangy drink to beat the heat, the Pulse Kachcha Aam Mocktail is your go-to recipe. This quick and easy mocktail blends the bold flavors of tangy kachcha aam candies with mint, lemon, and spices, making it a deliciously unique drink for any occasion. The balance of sweet, sour, and spicy will surely leave your taste buds tingling.

Why You’ll Love This Recipe

The Pulse Kachcha Aam Mocktail is a simple, vibrant drink that’s bursting with flavor. With just a few ingredients, you can easily recreate this refreshing drink at home. The combination of Pulse Kachcha Aam candies and spices like amchoor powder and red chili powder adds a delightful tanginess and mild spice to the drink, while mint leaves and lemon juice provide a refreshing zest. It’s perfect for hot days, parties, or when you simply want something unique to sip on. Plus, it’s quick to make—only 5 minutes!

Pulse Kachcha Aam Mocktail

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

  • 6-8 Pulse Kachcha Aam candies

  • 1 tsp amchoor powder

  • ¼ tsp red chili powder

  • 5-6 mint leaves

  • 1 tbsp lemon juice

  • Ice cubes, as required

  • Lemon slices, as required

  • Club soda, as required

Directions

  1. Begin by grinding the Pulse Kachcha Aam candies into a fine powder.

  2. Run a lemon wedge along the rim of your serving glass.

  3. Dip the rim of the glass into a mixture of amchoor powder and red chili powder.

  4. Add the mint leaves and lemon juice to the glass, then muddle them gently to release their flavors.

  5. Add 2 tbsp of the candy powder, ice cubes, lemon slices, and top it up with club soda. Stir well.

  6. Garnish with a slice of lemon and a sprig of mint for an extra touch of freshness.

Your Pulse Kachcha Aam Mocktail is now ready to be served!

Servings and Timing

  • Servings: 1 person

  • Prep Time: 5 minutes

  • Total Time: 5 minutes

Variations

  • Spicy Twist: If you like your drinks on the spicier side, increase the amount of red chili powder.

  • Minty Refreshment: Add more mint leaves for a stronger mint flavor.

  • Fizzy: For a more carbonated punch, increase the amount of club soda.

  • Fruity: You can also add a splash of orange juice or pineapple juice to introduce a fruity twist to the drink.

Storage/Reheating

This mocktail is best served fresh. The candy powder and mint can lose their flavor and freshness if stored. However, you can prepare the candy powder and spice mix in advance and store them in an airtight container for up to a week. When you’re ready to serve, mix them with fresh ingredients.

FAQs

1. Can I make this mocktail in advance?

This mocktail is best made fresh to retain the tanginess and mint flavor. However, you can prepare the candy powder and spice mix in advance.

2. Can I use regular mango candy instead of Pulse Kachcha Aam?

You can, but it won’t provide the same tangy and sour flavor that Pulse Kachcha Aam brings. It might alter the taste slightly.

3. How can I make this mocktail less sweet?

If you prefer a less sweet version, reduce the amount of candy powder or add more lemon juice and club soda to balance it out.

4. Is there a substitute for amchoor powder?

Yes, you can substitute amchoor powder with tamarind paste for a similar tangy effect.

5. Can I use a different soda instead of club soda?

Yes, you can use soda water or lemon-lime soda as an alternative.

6. How can I make this mocktail more tangy?

To enhance the tanginess, you can add more amchoor powder or even a dash of lemon zest.

7. Can I make this mocktail without mint?

Yes, if you don’t have mint, you can use basil leaves or simply leave it out for a simpler version.

8. Can I prepare this drink in a large batch for a party?

Yes, you can scale up the recipe, but it’s best to prepare each glass individually to preserve the freshness of the mint and the fizz from the club soda.

9. How can I make this mocktail sweeter?

If you’d like to make the drink sweeter, you can add a little bit of sugar syrup or honey to taste.

10. Can I add more lemon juice for extra tartness?

Absolutely! Feel free to add extra lemon juice to make the mocktail more tart and zesty according to your taste.

Conclusion

The Pulse Kachcha Aam Mocktail is a quick and flavorful drink that perfectly blends tangy, spicy, and refreshing elements. It’s a great way to treat yourself to a unique drink that’s easy to make and enjoyable for any occasion. With its simple ingredients and zesty taste, it’s sure to become your new favorite mocktail!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Pulse Kachcha Aam Mocktail

Pulse Kachcha Aam Mocktail


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Olivia
  • Total Time: 5 minutes
  • Yield: 1 serving
  • Diet: Vegetarian

Description

The Pulse Kachcha Aam Mocktail is a refreshing and tangy drink made with the bold flavors of Pulse Kachcha Aam candies, mint, lemon juice, and spices like amchoor and red chili powder. It’s the perfect beverage for a hot day, parties, or whenever you crave something unique and zesty.


Ingredients

68 Pulse Kachcha Aam candies

1 tsp amchoor powder

¼ tsp red chili powder

56 mint leaves

1 tbsp lemon juice

Ice cubes, as required

Lemon slices, as required

Club soda, as required


Instructions

  1. Begin by grinding the Pulse Kachcha Aam candies into a fine powder.
  2. Run a lemon wedge along the rim of your serving glass.
  3. Dip the rim of the glass into a mixture of amchoor powder and red chili powder.
  4. Add the mint leaves and lemon juice to the glass, then muddle them gently to release their flavors.
  5. Add 2 tbsp of the candy powder, ice cubes, lemon slices, and top it up with club soda. Stir well.
  6. Garnish with a slice of lemon and a sprig of mint for an extra touch of freshness.
  7. Serve and enjoy!

Notes

  • For a spicier version, increase the amount of red chili powder.
  • Add more mint leaves for a stronger mint flavor.
  • To make it fizzier, increase the amount of club soda.
  • For a fruity twist, try adding orange or pineapple juice.
  • Prepare the candy powder and spice mix in advance and store them in an airtight container for up to a week.
  • Prep Time: 5 minutes
  • Cook Time: None
  • Category: Drink
  • Method: Muddling, Mixing
  • Cuisine: Indian

Nutrition

  • Serving Size: 1 serving
  • Calories: 50-70
  • Sugar: 10-15g
  • Sodium: 20-30mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 12-18g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star